On the sidelines of the closing ceremony of the Dubai Sculpture Symposium 2024, Her Highness Sheikha Latifa bint Mohammed bin Rashid Al Maktoum, in the presence of Her Excellency Hala Badri, met with a group of Emirati students at the International Centre for Culinary Arts in Dubai (ICCA Dubai). Seen with chef Balqees Al Bastaki, the students – Huda Alghfeli, Maitha Alghfeli, Noora Alawadi, Alya Al Ali, and Asayel Almarzooqi – excelled alongside an elite group of Emirati chefs in presenting dishes reflecting the richness and authentic traditions of Emirati cuisine while highlighting the values of generosity and hospitality that characterise Emirati society. Her Highness wished the students all success with their career plans and future endeavours.